Pigman, Ward <br/><br/>
The Carbohydrates:   Chemistry and Biochemistry 

 - 2nd ed. 
 - New York:   Academic Press:   1970 
 - 469 p. 
 -  vol. IIA .
<br/><br/><label>ISBN: </label>0-12-556301-9 
<br/><br/><label>Dewey Class. No.: </label>547.78